Take Out or Curbside Pick Up Available at Pomodorino Rosso located at 47 Franklin Ave, Valley Stream
UVA ROSSA SPECIALS
Specialty Cocktails To Go by glass $14 or quart $35
Watermelon Gingerita ~ Pomo Moscow Mule ~ Blood Orange Margarita ~ Passion Calda ~ Cosmopolitan ~ Apple Martini ~ Skittles Martini ~ Aperol spritzer
To Go Sangria ~ $20 Quart
Red ~ White ~ Mango
Tap Wine ~ $20 Quart
FAMILY DINNER PACKAGE $99.00 SERVES UP TO 6 PEOPLE~PACKAGE INCLUDES A MARGARITA PIZZA, CHOICE OF SALAD, PASTA, ENTREE AND A CHOICE OF RED OR WHITE WINE OR RED OR WHITE SANGRIA
SALAD~ CHOOSE ONE
CAPRINO~ mixed greens, tomato,warm goat cheese,walnuts & balsamic vinegar
CEASER~ romaine lettuce, shaved parmigiana, croutons & ceaser dressing
INSALATA DELLA CASA~ mixed greens, cucumbers, cherry tomato’s, shaved ricotta salta, red onions, lemon and olive oil dressing
LA FRESCA~ arugula,fresh strawberries, shaved parmigiana reggiano, balsamic glaze
CAPRESE ~ tomatoes, mozzarella and basil
PASTA~ CHOOSE ONE
PENNE ~ RIGATONI ~ BUCATINI ~ MEZZI RIGATONI
CHOOSE A SAUCE
BOLOGNESE ~ meat tomato sauce
POMODORINO~ garlic and oil, cherry tomatoes, fresh basil
NAPOLITANO ~ plum tomato sauce, prosciutto, fresh mozzarella
VODKA SAUCE ~ tomato sauce, vodka and cream sauce
ERBE MARE ~ clams, broccoli rabe, cherry tomatoes, white wine and garlic and oil
ENTREES ~ CHOOSE ONE
CHICKEN UVA ROSSA ~ fried topped with grapes, cranberries, figs and a sweet & sour port wine sauce
CHICKEN PULCINELLA~ chicken breast, prosciutto,mushrooms, cherry tomatoes, white wine and parsley
CHICKEN FRANCESE~ chicken breast pan fried in a lemon butter white wine sauce
CHICKEN PARMIGIANA ~ breaded, fried and topped with tomato sauce and mozzarella
SALMON ALLA ARANCIA~ baked, over sautéed spinach with an orange brandy sauce
SALMON AL TEGAME ~ baked with onions, capers and lemon sauce over sautéed spinach
BRANZINO MARECHIARA~ baked with clams and a light marinara sauce
STUFFED SHRIMP ~ with roasted vegetables in a light pesto sauce served with roasted garlic mashed potatoes
VEAL SCALOPPINE ~ with prosciutto, eggplant, mozzarella and cherry tomatoes
EGGPLANT ROLATINI ~ mozzarella, ricotta and tomato sauce
