Specials

Sushi Grade Yellowfin Toro served with pickled mushrooms, prosciutto and olives

Mediterranean mussels served in a basil vegetable broth, Tuscan bread

Grilled peaches – stuffed with mascarpone, goat cheese and mint, topped with grilled prosciutto, drizzled hot honey

Imported organic Paccheri, slow-cooked Vidalia onions, pork meat, peas, mushrooms

Calamari shaped pasta, lobster meat, mussels, clams, sweet cherry tomatoes and cannellini beans

Elephant – Ear Pork Chop – double cut pork chop breaded and pan fried, topped with cherry tomatoes sauce, Burrata and parmigiano reggiano

WEEKDAYS – BAR SEATING OPEN 3PM

PIZZA VINO ~ TUESDAY

Order any delicious pizza and receive a FREE glass of wine

WINE DOWN ~ WEDNESDAY

20% off all bottles of wine

LADIES NIGHT ~ THURSDAY

$10 cosmos and margaritas, $9 wine on tap, and $9 red and white sangria